Menu – Pipal Leaf Restaurant
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Menu

Pipal Leaf Menu

Delight in every bite

The method of cooking is an ancient art handed down through many generations and is a speciality of our chef. All the dishes are cooked in individual portions with a traditional method, so the full flavours of the meat and spices are retained for your enjoyment.

  • New

    Hasselback Potato {Fusion}

    $4.95
    Crispy, oven baked hasselback potato fused with a mixture of masalas. Topped with a mango salsa and a crisp salad. (gf)(vg)
  • New

    Cobra Pakoras {Punjabi}

    $4.95
    A mix of onions, potatoes and bell peppers combined togther in a crunchy, crispy lightly spiced fragrant chickpea roar lager beer batter and a homemade chutney of your choice. (vg)
  • New

    Vegetable Parcel {Punjabi}

    $6.45
    Homemade savoury seasonal veg filling of the day with lightly spiced herbs wrapped in a crunchy filo pastry and with a homemade chutney of your choice. (v)
  • New

    Wings {Punjabi}

    $4.95
    Imly glazed succulent chicken wings served with an imly chutney. (gf)
  • Chef Recommended
    New

    Curried Mussels {Fusion}

    $7.95
    Aromatic red wine mussels in curry base, garlic, ginger, onions, and coriander served with focaccia bread to mop up the sauce.
  • New

    Game Parcel {Punjabi}

    $7.95
    Homemade game, combined with soft herbed potatoes wrapped in a crunchy filepastry with a homemade chutney of your choice.

  • Pheasant goujons (fusion)

    $5.95
    Pan cooked tender pheasant goujons marinated in a tandoori masala, herbs and spices. (gf)
  • Chef Recommended
    New

    King Prawns {Fusion}

    $7.95
    Freshly pan cooked king prawns cooked with coriander, butter, herbs and spices, Chef's special! (gf)
  • New

    Whilst You Wait

    $2.45pp
    Gal gapay and 4 homemade chutneys. (v)

  • Curried Mussels (Fusion)

    $17.95
    Aromatic red wine mussels in curry base, garlic, ginger, onions, and coriander served with focaccia bread to mop up the sauce.

  • Bhurji And Plaah Thali {Punjabi)

    add paneer$1,00|
    $14.95
    Fresh, spinach and kale and melt in your mouth potatoes served with vegetable daal, salad, boiled tilda basmati rice, and paratha. Grandma's favourite! (vg)
  • Chef Recommended

    Kala And Chitta Chana Subji Thali (Punjabi)

    add paneer$1,00|
    $14.95
    Black and white chickpeas in an aromatic masala sauce, served with vegetable daal, salad, boiled tilda basmati rice and paratha. Mum's special! (vg)

  • Whole Steamed Chai Fish Of The Day (Fusion)

    $19.95
    Steamed fish marinated in a chai masala, coriander, and white wine served with seasonal vegetables, and fragrant vegetable plaah rice. (gf)

  • Pheasant Breast {Fusion)

    $19.95
    Tandoori marinated pheasant breast, pan-cooked with a rich red wine and cream sauce. Alongside seasonal mixed vegetables and potato scallops. (gf)

  • Triple Game Thali {Punjabi)

    $19.95
    Fresh triple game of the day in a rich thick sauce with vegetable, salad, boiled tilda basmati rice, paratha. Grandad's winter special!

  • Lamb Steak {Fusion}

    $17.95
    8oz juicy lamb steak in mums' mint and herb marinade. Served alongside seasonal vegetables, mango salsa with triple cooked seasoned wedges. (gf)
  • Chef Recommended

    Bhakra Subji Thali {Punjabi}

    $17.95
    Slow cooked tender chunks of leg of goat cooked in a mouth-watering cony sauce. Served with bhurji, salad and boiled tilda basmati rice and a paratha.A popalar dish on Punjabi special occasions; Dad's favourite meat cuny!

  • Curried Mussels (Fusion)

    $9.95
    Aromatic red wine mussels in curry base, garlic, ginger, onions, and coriander served with focaccia bread to mop up the sauce.

  • Wings (Punjabi)

    $5.95
    Imly glazed roasted chicken wings served with triple cooked golden brown wedges and homemade chutney. (gf)

  • Medley (Punjabi)

    $11.95
    Game samosa parcel, savoury seasonal vegetable samosa parcel, imly glazed chicken wings, fragrant pakora, and crisp salad with 4 homemade chutneys.
  • Chef Recommended

    Kala And Chitta Chana Subji Thali (Punjabi)

    add paneer$1,00|
    $9.95
    Black and white chickpeas in an aromatic masala sauce, served with bhurji, salad, boiled tilda basmati rice and paratha. Mum's special! (vg)

  • Bhurji Paratha Wrap (Fusion)

    add paneer$1,00|
    $£5.95
    Fresh spinach, kale and melt in your mouth aloe with herbs, mango salsa and fried onions paratha wrap served with triple cooked wedges. (vg)

  • Bhakra Subji Thali (Punjabi)

    $11.95
    Slow cooked tender chunks of leg of goat cooked in a mouth-watering curry sauce. Served with bhurji, salad, boiled tilda basmati rice and a paratha.A popalar dish on Punjabi special occasions, Dad's favourite meat curry!

  • Tandoori pheasant sandwich (Fusion)

    $9.95
    Delicately marinated tandoori, pheasant breast in a focaccia bread, salad, sweet tomato chutney, and masala mayo with triple cooked wedges. Add paneer 1.00

  • Steamed fish of the day (fusion)

    $15.95
    A whole steamed fresh fish marinated in a chai masala mix, herbs and spices served with fragrant vegetable plaah rice. (gf)

  • Cobra (gluten free)

    $2.95
    Gluten Free
  • New

    Cobra Zero Non-Alcoholic Lager

    $2.95
    330ml bottle
  • New

    Peacock Mango & Lime Cider

    $4.45
    500ml bottle
  • New

    Dawkins Bristol Cider

    $5.45
    500ml bottle
  • New

    Dawkins Easton IPA

    $5.45
    500ml bottle
  • New

    Cobra Lager

    $4.95
    660ml bottle
  • New

    Kingfisher

    half-pint$2.55|
    $4.65
    Lager Beer

  • Belu Bottled Mineral Water

    $1.95
    Still or Sparkling, 330ml bottle

  • Frobishers 100% Fruit Juices

    $2.95
    Apple or Orange

  • Bottle Coke or Diet Coke

    $2.65
    330ml bottle

  • Ferrero Rocher Milkshake

    $3.95
    Home-made with dairy ice cream, ferrero rochers and chocolate sauce.
  • New

    Salt Lassi

    $2.95

  • Mango Lassi

    $3.95
    Home-made with mango, yoghurt and mixed nuts on top

  • Grover Zampa Shiraz Rose- Karnataka, India

    $29.95
    Shiraz rose is raspberry pink in colour with shades of orange. It has delicate aromas of rose with wonderful flavours of cherry and strawberry jam. Intense notes of blackberry with nuances of Mediterranean herbs and black peppers.

  • Soul Tree Zinfandel Rose- Nasik Valley, India

    $19.95
    A lovely, refreshing off-dry Zinfandel rose with attractive jammy fruit aromas and a very pleasing finish that was featured on ITV's "The Wine Show". Perfect with spicy food.

  • Jarrah Wood Shiraz Rose- South Eastern Australia

    $15.95
    This lovely Australian Shiraz rose presents subtle traces of rose water, strawberries, rhubarb and cherries. It is perfect for lunch, great for many dishes, especially on hot summer days. 175ml £4.45 250ml £5.95

  • Grover Zampa Cabernet-Shiraz- Karnataka, India

    $29.95
    Cabernet-shiraz blend has a powerful and structure mouth-feel with delicate spice aromas. Concentrated palate showing ripe, elegant dark berry fruit with great intensity and weight.

  • Soul Tree Cabernet Sauvignon- Nasik Valley, India

    $19.95
    Elegant and attractive with blackcurrant and a slight hint of mint. Supple tannins, black fruits, and juicy through the finish.

  • Monte Verde Merlot- Central Valley, Chile

    $15.95
    Deep coloured and intensely juice yet light and supple on the palate. 175ml £4.45 250ml £5.95

  • Monte Verde Cabernet Sauvignon- Central Valley, Chile

    $15.95
    A fine example of Chilean Cabernet Sauvignon, full of up-front blackcurrant fruit flavours and ripe tannins with a touch of oak ageing. 175ml £4.45 250ml £5.95

  • Grover Zampa Viognier- Karnataka, India

    $29.95
    Viognier has a pleasant, refreshing and rich mouth feel with intense aromas of peach, apricot and tropical fruits complimented by floral notes and hint of honey. Multi-award winning white.

  • Soul Tree Sauvignon Blanc- Nasik Valley, India

    $19.95
    Multi-award winning, vibrant and invigorating with notes of elderflower, pear and green herbs. Tropical Sauvignon that breaks from the mould. Crisp, fresh and dry on the palate.

  • Monte Verde Chardonnay- Central Valley, Chile

    $15.95
    A fresh, lemony style of Chardonnay with just a hint of oak 175ml 4.45 | 250ml 5.95

  • Monte Verde Sauvignon Blanc- Central Valley, Chile

    $15.95
    A crisp, zesty Sauvignon Blanc with tropical fruit flavours 175ml 4.45 | 250ml 5.95
  • New

    Vegan Orange Cake & Vanilla Ice-Cream {Fusion}

    $6.95
    Homemade Indian orange cake with caramelised orange slices served with vegan, vanilla ice-cream. (vg)
  • Chef Recommended
    New

    Mixed Mithai Sharer {Punjabi}

    $9.95
    A concoction of Punjabi dessets consisting of motichoor ladoo, besan barfi, gulab jaman, pinta barfi, rasgula, coconut barfi. This is a must for Punjabi dessert lovers, an ideal sharing dessert for two! (v)(n)
  • New

    Chocolate Overload {Fusion}

    $6.95
    Chocolate ice-cream drizzled with chocolate sauce, chocolate dusting, chocolate wafer, chocolate flake and a fererro rocher on top. This one is for the chocoholics! (v)(n)
  • New

    Gajar Halwa And Malai Kulfi {Punjabi}

    $6.95
    Our homemade hot gajar halwa served with an indulgent malai pistachio nut ice-cream with a chocolate wafer and chocolate flake.Hot with cold ice-cream! (v)(n)

  • Hasselback Potatoes

    $2.95
    Crispy, oven-baked Hasselback potato fused with a mixture of masalas. Topped with a mango salsa and a crisp salad.

  • Curried Mussels

    $5.95
    Aromatic red wine mussels in curry base, garlic, ginger, onions, and coriander served with focaccia bread to mop up the sauce.

  • Pheasant goujons served with wedges and salad

    $3.95
    Pan cooked, lightly spiced, tender pheasant goujons marinated in spices and herbs served with wedges and salad (gf)

  • Pakoras served with wedges and salad

    $2.95
    A mix of onions, potatoes and bell peppers combined togther in a cntnchy, crispy lightly spiced fragrant chickpea batter served with wedges and salad (vg)

  • Veg samosa served with wedges and salad

    $3.95
    Homemade savoury seasonal veg filling of the day with lightly spiced herbs wrapped in a crunchy filo pastry with wedges and salad (v)

  • Chicken wings served with wedges and salad

    $3.95
    Imly glazed chicken wings served with wedges, salad and homemade imly chutney (gf)

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    Special Requests